Purple egg after six days |
PIN 6 An Eggstra Cool Project
After - both eggs started out the same size and color |
So it's a little harder than I thought it would be to post a "pin" a week. However, we've been keeping up with our weekly projects, sometimes more than one. Oh, I love Ironman. When did Robert Downey, Jr. become so awesome (that's code for "Hot")? Therein lies the problem; I get distracted easily. Now, what was I saying...oh yes, eggs.
All five cups Day 1 covered with plastic so no stinky! |
Ingredients:
five brown eggs
five porcelain mugs
white vinegar
tap water
dye tablets (for Easter eggs)
Cup 1: Ginger Ale and one egg |
Cup: 1 - Ginger Ale grew a little mold (that one said was "AweSome!") by day six. The shell was hard and the inside intact when we cracked it open.
Cup 2: Day 1, one egg, vinegar |
Cup 2: egg and vinegar
Bubbles started to form immediately after pouring vinegar over the egg. Over several days we removed the egg to observe. Rinsed with water and watched the pigment dissolve a little each day. So much liquid had been absorbed into the egg by day four that we had to add more vinegar to cover the egg.
Cup 2: Day 6 |
Cup 2: Day 6 |
So rubbery we could drop it from 7 inches above the bowl and it bounced without breaking -COOL!
Pierced the skin and it was super thin!
Cup 3: Day 6 Vinegar, blue dye, egg |
Cup 3: Day 6 after removing skin and piercing yolk membrane |
Cup 4: Day 6, Egg, 1/2c water, 1/2c vinegar, purple dye |
Cup 4: Day 2 |
Cup 4: It took longer for the shell to
dissolve on the fourth cup. The purple dye stained the membrane and
created a "lace" like effect on the inside of the egg shell. Again, the yolk membrane was not permeated.
Cup 5: Still soaking. We're thinking about adding a solution to see if
we can dehydrate this one. Not sure yet. We'll keep ya posted.
Cup 5: Day one 1/3c water, 2/3c vinegar, red dye tablet, one egg |
Tying it all together...
-There is a great explanation of the parts of an egg at The Accidental Scientist/exploratorium
-This experiment demonstrates permeability well - ie: outer membranes more permeable than the yolk membrane.
-The Department of Physics at the University of Illinois has an easy to read scientific explanation of why the egg shells dissolved.
This was a fun experiment and has prepared the kids to tackle their science fair project next school year!
I would love it if you would link this up to my Summer Learning and Fun with Pinterest link-up...
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